Grass Fed Suet Pastured Pork Spare Ribs — 1 pkg

Spare Ribs — 1 pkg (≈ 4

Applying vitamin and mineral-rich tallow can significantly improve both your skin and confidence

Ribeye Steak

5–3 lbs)

If you want a steak that owns the center of the table

Grass Fed Suet Pastured Pork Spare Ribs — 1 pkgBeef suet comes from the hard, white fat around the kidneys. It is the beef equivalent to leaf lard; the perfect pastry fat. Render this down slow and low for a cooking oil with a high smoke point that we use daily. Non inflammatory like seed oils, this fat is shelf stable and a healthy option for cooking. Never bleached, a traditional energy source, and Low Carb, Paleo, AIP, and Carnivore Diet. Additional options are rendering down the suet for skin