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producing wines from 13 appellations with a philosophy rooted in “bon sens paysans” (peasant common sense) and a commitment to sustainability
blackberries and fresh flowers follow through to a medium body
it was recognized by King Louis XIV
produces gourmet wines that reflect the Miailhe family's passion for this estate since 1859
a small but prestigious Pomerol estate
2013 Krug Pack:1 bottle producing wines from 13 appellationsWinemaker Notes Krug 2013 presents a pale golden robe with fine, persistent bubbles, immediately revealing aromas of quince, candied citrus, and subtle dried fruits alongside delicate hints of brioche and toasted nuts. On the palate, it is both structured and refined, with a precise balance of Pinot Noir (53%), Meunier (25%), and Chardonnay (22%) that delivers layers of lemon zest, caramel apple, and chalky minerality. The cool vintage character
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