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Bio: Jean-Marie Rimbert is an old hand at making low-intervention wines
Gluten Free
They only make two wines
Im Weinegebirge
She aims to find a true expression of the island
2021 Mother Rock 'Holocene', Carignan Blend | Swartland, South Africa Kremstal Bio: Jean-Marie Rimbert is anVarietal(s): 50% Carignan, 43% Mouvedre, 7% Cinsault Vineyard Management: Practicing Organic, Dry Farmed Winemaking: Native yeast fermentation, Unfined Unfitlered, minimal sulfur additions at bottling Vegan: Yes Typicity: Atypical for Rhone style blends as this bottling exhibits more tart flavors from the fermentation process. Bio: Johan "Stompie" Meyer was already a name amongst South African winemakers before teaming up with Ben Henshaw of Indigo
US$ 927.50
US$ 649.50
