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Details & Why It's Special
With a buttercream-colored box and shimmering silver foil lettering
and the (many
functional and accessible
wipe clean with a gentle spray cleaner and gently "exfoliate" with a soft brush
Steak House design book Details & Why It's SpecialIn Steak House, Eric Wareheim takes you on a road trip across the country, exploring what these local institutions mean in an age of cookie cutter restaurants. Join him at New York classics like Peter Luger's, local stalwarts like North Carolina's Beef 'N Bottle, and over the top iterations like Berns in Florida. Details Eric Wareheim 320 Pages 9"x11" Hardcover
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