Davenport Vineyards Pet Nat Sussex 2025 spain Pair with smoked fish

Pair with smoked fish

so they had to rush to pick the grapes

finishing impression is the mouth-watering acidity

Juicy and soft palate

The grapes are crushed and then left to macerate on the skins for around 15 days before fermentation in stainless steel at a controlled temperature

Davenport Vineyards Pet Nat Sussex 2025 spain Pair with smoked fishA purely natural wine, fermented by natural yeasts with no added sulphites. It is a light, refreshing, slightly cloudy sparkling wine and is absolutely the perfect summer drink. Bottled during harvest while the wine was still fermenting, keeping a light fizz in the bottle. It has a slight yeast sediment adding a great yeasty edge to the fruit aromas. The alcohol level is low, at 10. 5%. Ingredients: 100% grapes and nothing else. Grape Varieties: