Dill Seeds Grams:500 Mangalorean cashew nuts have a

Mangalorean cashew nuts have a well-deserved reputation for their crispness and wholesome taste

Extracted from trees belonging to the genus Boswellia

When you have a sore throat

Kali mirch  Tamil Milagu  Telugu Miriyala tige  Urdu Kali mirch

Glossary Botanical name Ocimum basilicum  Common name Falooda seeds  Hindi Sabja

Dill Seeds Grams:500 Mangalorean cashew nuts have aDill seeds are used, both whole and ground, as a condiment in soups, salads, processed meats, sausages, spicy table sauces, sauerkraut and particularly in dill pickling. In taste dill seeds are sweet and aromatic, an intermediate between anise and caraway. It is also used on cakes and breads, particularly in rye breads. It should be used sparingly as the flavour grows. Its flavour works well in sour cream and yogurt sauces. Ground dill seed is an