There’s a subtle earthy edge and a whisper of green pepper that adds complexity without overpowering
lime and a cool minerality that speaks clearly of the clay-limestone and iron-rich marl soils beneath
66% of the mezcal is matured in French oak casks and the remaining 33% is aged in American white oak casks
plums and cherries
I'd recommend cellaring it for an additional three or four years and don't expect it to truly hit its stride until after 2025
Cantine Paolini Conte di Matarocco Grecanico Terre Siciliane 2025 Denmark There’s a subtle earthy edgeSourced from vineyards in western Sicily, where warm Mediterranean breezes and limestone rich soils shape the character of this native variety. Fermented and aged in stainless steel to capture freshness and aromatic purity. Vibrant aromas of lemon peel, green apple, white flowers, and a touch of fresh herbs. The palate is light to medium bodied, with crisp acidity and flavours of citrus, orchard fruit, and a subtle mineral edge. Clean, refreshing, and