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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
our extra lean beef mince is ground to a fine-medium consistency
floral earthy notes
fiery-sweet mustard lifts everything from cold meats to roast beef with just the right hit of heat
Our lamb is sourced from leading Australian producers
Roast for 30-40 minutes on 180 degrees
Free Range Pork USA Ribs Gifts our extra lean beef minceAmerican style strip of free range pork ribs ready for you to marinate at home, cook slowly and devour with a napkin close by! Our Peter Bouchier Free Range Pork is raised in the Western District of Victoria and the Riverina. Each tray contains one strip of ribs cut in half, approximately 440g.
