Beaujolais Villages les Pivoines 2024 bobal finishing with loads of earthy

finishing with loads of earthy and savory layers

Its intense and fruity character pairs exceptionally well with grilled meats

I think this is very Douro

The aroma presents sweet and delicate notes of plums and fresh red berries

rhubarb and gentian root and the precious cardamom seed whose active principles are extracted with a slow maceration at room temperature

Beaujolais Villages les Pivoines 2024 bobal finishing with loads of earthyGamay vines grown on the slopes of the rolling Beaujolais hills. Whole bunch Gamay is fermented using traditional carbonic maceration techniques. A short cuvaison is used in order to keep the up front, juicy, fruit characters. Juicy, super ripe and softly perfumed on the nose, this is full of the flavours of summer fruit compote. Ripe tannins and vibrant acidity present an easy drinking wine with a soft, approachable finish. Good with a charcuterie