Online Practical Course - Gelato curso-us The pasteurization process involves heating

The pasteurization process involves heating the mixture up to 80º C / 176°F and then cooling it abruptly to 4º C / 39

5 MM SILICONE 1 015983 NON-TOXIC O-RING 7 X 1

plus an additional 3 hours for preparation and logistics

quality and durability to your artisanal production of popsicles

With Crate: starting from 125 kg / 275

Online Practical Course - Gelato curso-us The pasteurization process involves heatingThis online course will show you in detail how to produce gelato You will learn differences between gelato and ice cream and gelatos carachteristics Besides, see which machines are needed to your production and learn step by step production of . Course curriculum Practical Gelato online course