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This Manciat-Poncet Cremant de Bourgogne is produced using the Methode Traditionnelle resulting in an amazing sparkling wine that gives Champagne a run for its money
Unctuous sweetness marries well with the intense and complex flavours freshened by a slice of acidity
Grapes are hand harvested from small plots of land owned by various growers in the Carema
cold and dry
Drink to 2033
Tenuta San Guido Guidalberto Toscana 2023 150cl Malvasia Nera This Manciat-Poncet Cremant de BourgogneAn impressive release that speaks volume of the pedigree of Tenuta San Guidos wines. Guidalberto is a blend of 60% Cabernet Sauvignon and 40% Merlot. A voluptuous nose charged with blackcurrant, black cherries, damson notes is rained in by mineral, almost balsamic hints of black olive, mint, tomato leaf and fresh black pepper. The exuberant nose of youth shouldnt distract from the assertive and confident backbone that is clearly evident when the wine
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