Sabarot Lentillies Beluga making them a versatile ingredient

making them a versatile ingredient for salads

can be stored in freezer for longer shelf life

known for its quality and versatility in traditional dishes

No added Antibiotic

"crystal blue prawn" from New Caledonia is also known as the Obsiblue prawn

Sabarot Lentillies Beluga making them a versatile ingredientSabarot Lentilles Beluga are small, black lentils from the French company Sabarot that resemble beluga caviar and are known for their high nutritional value. They hold their shape well when cooked, making them a versatile ingredient for salads, soups, side dishes, and casseroles. These lentils are a good source of protein and fiber. Origin: France