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Cardamaro, Blessed Thistle + Cardoon Amaro, Piedmont, Italy Champagne Winemaking: Native yeast fermentation in

SKU: 63564453339

4.5
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Description

Winemaking: Native yeast fermentation in 228L old foudre

Andreas and Barbara have come a long way from the single hectare in 2000

Varietal: 50+ year-old vines of Chardonnay

he set himself to the work of replanting the steep schist slopes overlooking Ampuis and creating his own label

Winemaker: Florent Baumard + Charles Baumard (since 2021)

Cardamaro, Blessed Thistle + Cardoon Amaro, Piedmont, Italy Champagne Winemaking: Native yeast fermentation in

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