Scone MIx (500g) Perishable and allow to simmer 1

and allow to simmer 1 minute

Stovetop: Place meatballs in sauce and heat for 15 to 20 minutes

modified palm and palm kernel)

1 tbsp lemon or lemon juice

colour (paprika

Scone MIx (500g) Perishable and allow to simmer 1Directions: Add 250g of mix with 100g cold water, mix with a spatula until it has a doughy texture. Sheet out dough to approximately 3 8 inch thick. After sheeting rest dough for 5 to 10 minutes. Cut out scones using a round cutter. Bake at 400 425F. For added variety try raisins, cheese for powdered cheese to you mix before baking. Ingredients: Flour, shortening (canola and modified palm and palm kernel oils), sugars (sugar, dextrose), sodium