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moderating the tart apricots a little more
We foraged these tiny pears from trees that were nearly 80 ft
arresting the fermentation to preserve the natural pear sugars
reminiscent of wild apples
but not too tart
Two Friends (12-pack) Traditional moderating the tart apricots aTwo Friends is a sparkling red wine we made in collaboration with our friend Meg, from Two Faces in Guelph, Ontario. It's a blend of 2021 Blaufrankish and Rotburger, with 2025 Chambourcin and Cabernet Franc. The older wines were aged oak puncheons for 4 years, the Cabernet Franc fermented in clay amphora, and the Chambourcin in stainless steel. What's it like?: Two Friends drinks like a dry Lambrusco. The aroma is leafy with an undercurrent of vanilla
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