Domaine Astruc Cabernet Sauvignon shiraz the wine is preserved into

the wine is preserved into French oak barrels for 15 months

Food pairings - Softly textured and flavoured meat dishes

the wine is separated from its skins and then goes to the press

conviviality

lamb and soups with vegetables and meat

Domaine Astruc Cabernet Sauvignon shiraz the wine is preserved intoLocated in the Languedoc, 23kms south west of Carcassonne, Domaine Astruc was bought in 2003 by Jean Claude and Michel Mas, owners and winemakers of the successful independent Les Domaines Paul Mas The vineyards of Domaine Astruc benefit from a very special microclimate, sheltered by the Pyrenees, where oceanic and Mediterranean climates combine TASTING NOTE: Well defined cassis and berry characters, a smooth rounded palate provides a delicious