Glendronach Port Wood 46% 700ml Red Ale or Mediterranean mezze with halloumi

or Mediterranean mezze with halloumi and olives

Our wine making process is all about producing wines that truly reflect the world class quality of the Hunter Valley wine region in Australia

Matured in French oak hogsheads (30% new) for 30 months

and very easy to drink whiskey

The nose of the Kirin Fuji Sanroku Signature Blend Japanese Whisky is robust malt with vanilla and cooked fruit in support

Glendronach Port Wood 46% 700ml Red Ale or Mediterranean mezze with halloumiA follow up to the very successful 'Peated Port Wood'. This non peated version spent a finishing period in Portuguese port casks. It's not clear whether this is set to remain part of the core range. From what we can gather it's a limited edition that may not be repeated. Comes non chill filtered.