Grass Fed Calves Liver Weight:1kg brewed in partnership with California's

brewed in partnership with California's Not That California Brewery

with the hot coal lid allowing you to expand your outdoor cooking capacity by grilling over the top

garlic and a touch of smoked paprika and aging as a boneless ham for up to 4 months

A true classic from Witchmark Distillery

or as the base for an espresso martini

Grass Fed Calves Liver Weight:1kg brewed in partnership with California'sA real speciality, this tender calves liver is hand cut to perfection by the expert team at Farm Butchers. Pan fry until only slightly pink for a melt in the mouth result. All of Farm Butchers' beef is grass fed and sourced from farms in and around Kent. Their veal is raised to the highest possible welfare standards.