anchorage brewing company a deal with the devil set 3 Mortalis Brewing the beer was transferred to

the beer was transferred to into bourbon barrels

Unfiltered

dans du lambic traditionnel

we used over 90% of old lambics

We started from one powerful base of 34 degrees plato fermented vigorously with a tsunami of yeast and then left to rest in bourbon barrels

anchorage brewing company a deal with the devil set 3 Mortalis Brewing the beer was transferred toBatch #6 Quadruple Oaked. Barleywine American aged 32 months in a mix of Buffalo Trace, Cognac, Russell Reserve Bourbon & Hemingway Rye Whiskey barrels. Transferred to fresh barrels 4 times throughout the aging process. 21. 4% Untappd:. Batch #15 Triple Oaked. Barleywine American aged 26 months in a mix of Old Fitzgerald 6 Year Bourbon, 15 Year Calumet Farm Bourbon & Russell Reserve Rye Whiskey barrels. Transferred to fresh barrels 3 times throughout