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GLP-1 medications, on the other hand, produce far more powerful and longer-lasting effects than natural GLP-1

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But the risk might differ between them

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MCT consumption has also been linked to PGC-1 in another study, where a single and, to an even greater extent, a repeated intragastric administration of MCT (C8, 0.15 g/kg) reduced the toxic effects of MPTP (1-methyl-4-phenol-1,2,5,6-tetrahydropyridine) in a murine model of Parkinson's disease (88)

Funding This work was supported by Shiraz University of Medical Sciences and Endocrine and Metabolism Research Center [grant number: 26064]