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11% Grenache
The resulting wine is finely structured and expressive – pure raspberry and cherry overlay warm herbal notes
Ageing took place in stainless-steel tanks for eight months with at least a further 12 months in bottle before release
looking after them organically since 2010
and white pepper on the finish
Yamantiev Kaba Gayda Red Thracian Valley 2023 viura 11% GrenacheThe wine, crafted in Bulgaria's Thracian Valley, is a blend of 40% Merlot, 40% Cabernet Sauvignon and 20% Rubin. The latter is an indigenous Bulgarian grape variety, created back in 1946 by crossing of Nebbiolo and Syrah. Yuliyan Yamantiev, a structural engineer, fell in love with the place and the winery in 1996 while doing construction work in Ivaylovgrad. He was stunned by the unspoiled beauty in the heart of Thracian Valley, an area kept closed
