Omcan 45376 - Stagionello® Maturmeat® 100+100 kg Meat Curing and Salami Curing Cabinet Combo with Climatouch®, Fumotic® – Total View 400ppm Ice Storage Capacity 99 lb

Ice Storage Capacity 99 lb

making it an ideal and reliable choice for culinary professionals who demand precision

3-inch shaft

61 mm opening diameter

Height: 51"

Omcan 45376 - Stagionello® Maturmeat® 100+100 kg Meat Curing and Salami Curing Cabinet Combo with Climatouch®, Fumotic® – Total View 400ppm Ice Storage Capacity 99 lbProduct Highlights Stagionello: Produce salami on an average of only 20 days Maturmeat: Age meat as little as 11 days ClimaTouch, a management and control system, 6" colour touch screen interface for automatic control of aging, drying, flavouring. It can be equipped with a probe (optional) for pH measurement Internal memory available in 352kb RAM for approx. 100 recipes, included are 5 preset recipes Comes with automatic internal lighting, height